45-park-lane-thanksgiving-dinner-turkey-and-stuffing

2/10  Cut at 45 Park lane

Normally known for its award-winning steak dishes, bird replaces beef at Thanksgiving time at CUT. Tucked away from traffic in the plush 45 Park Lane Hotel on Hyde Park Corner, CUT delights visitors with a three-course meal of American holiday classics such as roasted baby beets and, of course, turkey. It's well worth it to save room for dessert if you can: the pecan pie and pumpkin ginger cheesecake are showstoppers.

Price: £110 per person

BookEmail dorchestercollection.com or call +44 (0)20 7493 4545

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